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Productivity : A Quarterly Journal of The National Productivity Council

Published in Association with National Productivity Council

Current Volume: 65 (2024-2025 )

ISSN: 0032-9924

e-ISSN: 0976-3902

Periodicity: Quarterly

Month(s) of Publication: June, September, December & March

Subject: Economics

DOI: 10.32381/PROD

350

Productivity is the principal journal of the National Productivity Council of India. The Journal aims at disseminating information on concepts of and data on productivity and its growth in India and elsewhere. It also aims at disseminating knowledge on techniques and methods of productivity improvement through effective management of all types of resources. Thus contribution from a large spectrum of disciplines are accepted for publication.Only those manuscripts that present original results will be accepted of the publication in the Journal.The managerial/policy implications of the study should be highlighted separately towards the end of the paper.

EBSCO
ProQuest
Genamics (Journalseek)
Indian Citation Index

 

Editor
Rajesh Sund

National Productivity Council, Utpadakta Bhawan, Lodhi Road, New Delhi.


Editorial consultant
Payal Kumar

Editorial Board
S. Gopalakrishnan

Abad Ahmed

N.M. Barot

Vinay Bharat Ram

Ram K. Iyengar

T.S. Papola

N.S. Randhawa

Gourav Vallabh

Volume 65 Issue 3 , (Oct-2024 to Dec-2024)

Indian Food Security: Directions and Deviations

By: Dr. V. Basil Hans

Page No : 229-243

Abstract
The availability, accessibility, and use of food to guarantee a healthy and active life for all Indians is a major concern. This article examines the many facets of India’s food security, including policy directions and implementation discrepancies. The article examines government programs such as the Public Distribution System (PDS), the National Food Security Act (NFSA), and integrated child development services to assess progress and obstacles. It also examines how socioeconomics, climate change, and agriculture affect food security. This study highlights gaps in current tactics and presents practical ideas to improve food security in India through a detailed literature review, policy analysis, and case studies. The findings emphasize the necessity for a multi-sectoral strategy for food insecurity and sustainable development.
 

Author:
Dr. V. Basil Hans :
Professor, Srinivas University, Mangalore, Karnataka, India.
 

DOI : https://doi.org/10.32381/PROD.2024.65.03.1

Price: 251

Circularity of Agricultural Systems for Rural Livelihood and Food Security

By: R.M. Kathiresan

Page No : 244-253

Abstract
The farming system strategy aims at sustainable management of resources for ensuring enhanced food security, livelihoods nutritional status of farming households, and environmental quality. This integration also serves to impart climate resilience. However, integrating these farming components is more feasible in smallholder farms compared to large farm holdings. Asia has 200 million rice farms smaller than 1 ha, accounting for 90% of world rice production. Millions of impoverished rural residents in Asia, Africa, and Latin America make their living mostly on rice-based farming systems.
Research on Farming System and Extension at Annamalai University, India, has evolved models of the integrated farming system featuring the integration of best-suited animal components for both irrigated lowland and rainfed upland farming agroecologies. Integration of fish polyculture and poultry rearing, directly in the transplanted rice fields followed by vegetables in the fallows, offers better scope for lowland rice farmers. Similarly, the integration of goat + millet or vegetable or flower crops holds good potential for upland farmers. Integrating other farm enterprises with the traditional cropping pattern in small-holder farms offer good scope for food security, enhancing livelihoods, and imparting environmental security.

Author :
R.M. Kathiresan :
Vice-Chancellor, Annamalai University, Tamilnadu, India.
 

DOI : https://doi.org/10.32381/PROD.2024.65.03.2

Price: 251

Productivity Enhancement of Crops through the Application of Biostimulants towards Food Security

By: R. Raman

Page No : 254-261

Abstract
Biostimulants are a novel, environmentally-sound innovation which assures increased crop productivity, blooming, plant growth, fruit set and nutrient usage efficiency. In recent years, they have been playing a major role—minimizing the use of chemical fertilizers and enhancing plant growth, resilience to abiotic and water stresses. These compounds are very effective at lower concentrations, encouraging the best possible performance of the essential functions of a plant and enabling high yields and products of outstanding quality. Field probes were conducted to study the role of foliar nutrition by organic biostimulants in enhancing plant growth and yield. These biostimulants are highly recommended by the Department of Agriculture. Research trial 1 was conducted at the experimental farm in the Department of Agronomy, Faculty of Agriculture, Annamalai University to study the effect of organic foliar nutrition on crop growth and yield of green gram from February to April, 2007. The findings showed that the Panchagavya + vermiwash + faloar spray of NAA (15, 30, 45 DAS) resulted in higher plant height (43.36 cm), LAI (4.26), number of pods/plant (20.12), haulm production (2135 kg ha-1) and grain production (905.36 kg ha-1). Research trial 2 was conducted in a grower’s field in the village of Periya Muliyanur in Erode, Tamil Nadu to study the effect of foliar nutrition of organic biostimulants on the growth and yield of groundnut cv. Co 3 during October 2020-February 2021. The findings reveal that superior growth and yield. Plant height (30.74 cm), LAI (5.33), No. of pods/plant-1(22.67), kernel yield (17.16 q ha-1) and haulm weight (36.20 q ha-1) improved with the application of RDF + Humic acid @ 0.4 % on 30 and 45 DAS.

Author:
R. Raman :
Faculty of Agriculture, Annamalai University, Annamalai Nagar, Tamil Nadu, India.
 

DOI : https://doi.org/10.32381/PROD.2024.65.03.3

Price: 251

Strengthening Food Security through Agricultural Productivity in India

By: K.M. Singh , S. Sangeeta Kumari , Nasim Ahmad

Page No : 262-271

Abstract
With the Green Revolution as the bedrock of Indian agriculture, India has increased food production and built adequate food grain stocks. Over the years, the Indian agricultural sector has undergone significant transformation owing to technological advancements, policy reforms, and shifting socio-economic dynamics. With increasing growth in population and rural-urban disparities, agricultural productivity is crucial for meeting food security challenges by influencing food availability, accessibility, utilization, and stability. The positive relationship between agricultural productivity and food insecurity is a matter of sustenance and a key determinant of economic stability and societal well-being, as it can contribute to the UN Sustainable Development Goal (SDG) of Zero Hunger by 2030. Without sustainable agricultural productivity growth, we will be unable to meet current and future generations’ food and nutritional requirements, conserve natural resources, and ensure the long-term viability of agriculture. Therefore, harnessing the effectiveness of productivity growth demands a comprehensive assessment of the positive and negative impacts of productivity growth, along with a systematic approach to managing trade-offs while safeguarding the social and environmental welfare of the people.

Authors:
K.M. Singh : Professor, Department of Agricultural Economics, Post Graduate College of Agriculture, Dr Rajendra Prasad Central Agricultural University, Pusa, Bihar, India. 
S. Sangeeta Kumari : PhD Student, Department of Agricultural Economics, Post Graduate College of Agriculture, Dr Rajendra Prasad Central Agricultural University, Pusa, Bihar, India. 
Nasim Ahmad : Senior Technical Officer, Department of Agricultural Economics, Post Graduate College of Agriculture, Dr Rajendra Prasad Central Agricultural University, Pusa, Bihar, India.
 

DOI : https://doi.org/10.32381/PROD.2024.65.03.4

Price: 251

Food Security Implementation through the Cluster Development Approach

By: E. Bhaskaran

Page No : 272-288

Abstract
The objective of this study is to examine the rice mill cluster at Alangulam in the state of Tamil Nadu in terms of its physical and financial performance using business analytics. Primary and secondary data was collected from enterprises, central  and state government websites. The data was analysed using structural equation modelling and data envelopment analysis, along with business analytics techniques like descriptive analysis, diagnostic analysis, correlation analysis, regression analysis, inferential analysis predictive analysis, prescriptive analysis and decision analysis. The physical and financial performance of the rice mill cluster shows an increasing trend, indicating appropriate food security. Input variables like employment, wages and machinery were effectively used over the years for output variables like production, total revenue and earnings before income tax, and depreciation through the common facility centre provided by the Governments of India and Tamil Nadu. The correlation analysis also reveals high degree of relationship among variables. Predictive or trend analysis reveals that there is an increasing trend in input and output variables. The regression analysis and structural equation modelling also show positive trends. Finally, some enterprises were found to be inefficient; it is recommended that they become efficient by following the efficient enterprises in the cluster. The common facility centre is utilized by rice mill enterprises in full and saves service charges when compared to the  open market. To conclude, food security is maintained in the rice mill cluster at Alangulam by way of the cluster development approach where their enterprise cost is minimized and profit is maximized and thus, productivity increases.

Author :
E. Bhaskaran :
General Manager / Joint Director (Engineering), Department of Industries and Commerce, Government of Tamil Nadu, Chennai.
 

DOI : https://doi.org/10.32381/PROD.2024.65.03.5

Price: 251

Food Security and Sustainable Agriculture Through Odisha Millets Mission

By: Dr. Seema Mallik

Page No : 289-296

Abstract
Despite the growing income and GDP of nations, the world is experiencing huge challenges to human security and existence. With the increasing waves of globalization, several countries have shown remarkable economic growth. However, large swathes of their populations are faced with increased hunger, poverty, and growing inequalities. The threats of hunger and food insecurity have been on the rise and intensified by the pandemic, wars, conflict, and climate change, to highlight a few causes. It is in this light that the urgency of addressing food insecurity in India has emerged since the late 1990s. The Right to Food has gained heightened political and ideological significance. The problem of food insecurity is particularly acute in rural India, where more than seventy percent of the population still lives and draws its sustenance. In recent years agriculture has been badly affected and its contribution to the GDP has gone down. Although agriculture and allied activities employ nearly 60% of the population, their contribution to India’s GDP is less than 20%. As the world faces challenges due to climate change and food insecurity, millet has proven its adaptivity to adverse agro-climates. It is in this context that the present paper explores strengthening food security in Odisha and ending hunger through sustainable agricultural practices. The Odisha Millet Mission is an attempt by the Government in Odisha to remove food insecurity while enhancing the capabilities of rural households, particularly women.

Author:
Dr. Seema Mallik :
Department of Political Science, Utkal University, Bhubaneswar.
 

DOI : https://doi.org/10.32381/PROD.2024.65.03.6

Price: 251

Case Study on the Implementation of the Food Security Law in India with Special Reference to the State of Arunachal Pradesh

By: Samir Bhadury , Khyoda Yaluk

Page No : 297-307

Abstract
The right to food is a fundamental human right implicitly protected under Article 21 of the Constitution of India. It is essential for promoting nutrition, health, human dignity, poverty alleviation, food security, empowerment, social justice, and environmental sustainability. Ensuring food security through the realization of the right to food is crucial for promoting stability, reducing vulnerability to food shortages, and building resilience against food crises.
Due to its geographical peculiarity, Arunachal Pradesh has the lowest net sown area in the northeastern states of India of only 2.1%. The state suffers from food insecurity due to various factors like limited agricultural land and dependency on imports and traditional farming practices, so 50% of the population is completely dependent on government subsidies and schemes. To ensure food security and to achieve Millennium Goal SDG-1, India has covered 75% of the rural and 50% of the urban population under the National Food Security Act, 2013 through various mechanisms like the Public Distribution System (PDS), Targeted Public Distribution System (TPDS), Mid-Day Meal Scheme (MDMS), Integrated Child Development Services and Mission Poshan Abhiyan, among others. In this paper, the authors attempt to identify the need of food security in Arunachal Pradesh and its problems, with the help of various government records and data. It also analyzes the concept, cases of food insecurity and overall food grain production in the state, and also analyzes the right to food as a constitutional right with the help of various decided cases.

Authors :
Samir Bhadury :
Assistant Professor, Department of Law, Rajiv Gandhi University, Arunachal Pradesh, India. 
Khyoda Yaluk : Research Scholar, Department of Law, Rajiv Gandhi University, Arunachal Pradesh, India.
 

DOI : https://doi.org/10.32381/PROD.2024.65.03.7

Price: 251

Influence of Food Security Status on Mental Health and Cognitive Abilities of Adolescents

By: Amit Kumar , Damodar Suar , Bimal Kishore Sahoo

Page No : 308-316

Abstract
This study examines the influence of food security status on the mental health and remind cognitive abilities of adolescents and subgroups of younger (10-14 years) and older (15-19 years) adolescents in two Indian villages in Bihar (India) under the capability framework during COVID-19. Younger and older adolescents participated 100 each from food-insecure and food-secure families were randomly selected from 302 and 198 households respectively. Mental health was assessed on anxiety and depression, and cognitive abilities on planning and information integration. Data was analyzed using descriptive statistics and ANOVA. On mental health, food-insecure adolescents were found to be more anxious and depressed than food-secure adolescents, and younger adolescents were more anxious and depressed than older adolescents. On cognitive abilities, food-secure adolescents completed the design configuration and auditory sequence faster than food-insecure adolescents. Older adolescents performed better than younger adolescents on design configuration. Thus, food security decreases adolescents’ anxiety and depression along with improving their performance in information integration. 

Authors :
Amit Kumar : Indian Institute of Technology Kharagpur, West Bengal and IIM Ahmedabad, Gujrat, India. 
Damodar Suar : Indian Institute of Technology Kharagpur, West Bengal and KIIT Deemed to be University, Bhubaneswar, India. 
Bimal Kishore Sahoo : Indian Institute of Technology Kharagpur, West Bengal, India.
 

DOI : https://doi.org/10.32381/PROD.2024.65.03.8

Price: 251

GNSS-Based Electronic Toll Collection System in the Indian Context

By: Brajnandan Kumar , Akhilesh Srivastav , Rasjesh Krisnan , P. K. Sarkar

Page No : 317-324

Abstract
The economic wealth of a nation is closely tied to efficient methods of transportation. The rapid increase in the number of vehicles on the road has become a major factor of concern, because of problems such as high maintenance costs, high levels of congestion, rise in road accidents, air pollution and many others. Various Electronic Toll Collection (ETC) systems were introduced as a means of raising funds for road maintenance and reduction in travel time because of the elimination of waiting at the toll highways. Some other expected outcomes include minimization of unproductive fuel consumption, air pollution, unnecessary road congestion, and increase in road safety. This paper explores the architecture of an integrated and interoperable GNSS-based electronic toll collection system as a novel approach to road pricing, which utilizes virtual toll booths installed in on-board units (OBU) of vehicles traveling the tolled road network to monitor the entry and exit of vehicles from tolled sections/zones along with debit transactions for toll, supported with an enforcement system. This GNSS-based tolling system communicates with GNSS-enabled vehicles, eliminating the need for physical toll booths.

Authors :
Brajnandan Kumar : ICT/ITS consultant.
Akhilesh Srivastav : ITS consultant.
Rasjesh Krisnan : Member of G7- its committee of IRC, ITS expert.
P. K. Sarkar : Former professor at SPA, New Delhi, ITS expert.
 

DOI : https://doi.org/10.32381/PROD.2024.65.03.9

Price: 251

Significance of Productivity Concept

By: P. N. Kumar

Page No : 325-331

Abstract
In the old days, productivity was the way of measuring the value of economic activities of man by comparing the value of the combination of his inputs (factors) and output (Revenue). He understood that every factor has different/alternative uses and by varying the combination, he could increase his profits. He realised that time is money, and if time is saved from one activity and used in another, it would raise the revenue. Therefore, the way to increase profit was to reduce the cost of inputs and keep the same input cost or increase the profit by using stimulants of growth inter alia, use of better seed, fertilizer, machinery, the incentive to labour, new techniques, and processes, new skills learned by education and knowledge, and better logistics, with the sole objective of increasing output in minimum time by application of PERT / CPM, and Sigma Six techniques. 
Now, the consideration of starting new economic activity and improving productivity in that pursuit has shifted from maximum profit to a fair amount of profit, but with mental satisfaction, creating opportunities for employment, using all the government incentives, using the latest technologies and know-how, using various productivity software available, but always observing government policies and regulations, protecting self from risks and adverse impact of obstacles, emerging from the delay in the approval of projects, and nature’s calamities, and market upheavals. The usefulness of the concept of productivity must survive as passion in the mind of every individual, who must aim at increasing profits and gains, because if every individual at the micro level grows, then, the nation at the macro level will also grow multiple times.

Author :
P. N. Kumar :
M A (English, Economics), FCS, LLB, Member ICA, ILI, FACT Gurgaon, India.
 

DOI : https://doi.org/10.32381/PROD.2024.65.03.10

Price: 251

Instruction to the Author

Manuscript Submission: 
                  The text should be addressed to
                  The Editor, PRODUCTIVITY, National Productivity Council,
                  Utpadakata Bhawan, Lodi Road, New Delhi - 110003.

                  Soft copies may be e-mailed at npcres@rediffmail.com

Ethical Statement:
The cover letter should include a written statement from the author(s) that:
•    The manuscript is an original research work and has not been published elsewhere including open access at the internet.
•    The data used in the research has not been manipulated, fabricated, or in any other way misrepresented to support the conclusions.
•    No part of the text of the manuscript has been plagiarised.
•    The manuscript is not under consideration for publication elsewhere.
•    The manuscript will not be submitted elsewhere for review while it is still under consideration for publication in the Productivity.

The cover letter should also include an ethical statement disclosing any conflict of interest that may directly or indirectly impart bias to the research work. Conflict of interest most commonly arises from the source of funding, and therefore, the name(s) of funding agency must be mentioned in the cover letter. In case of no conflict of interest, please include the statement that “the authors declare that they have no conflict of interest”.

General Guidelines:

•    The manuscript should be of about 5,000 words length. 
•    Tables,  illustrations,  charts,  figures,  exhibits,  etc., should   be   serially   numbered   and  typed  in  separate pages  and should  not  be  mixed  with   the   main   text. 
•    The Text should contain in the following order: an Abstract; Main Text of the Article; References; and Appendices (if appropriate). 
•    Manuscripts should be in single-column format, double-spaced with text in 11-point Arial/Times Roman font and with one-inch margins on all four sides of the page. Figs, pictures etc. should be more than 600 DPI resolutions.
•    The manuscripts should be with a Turnitin report (upto 10 % is acceptable).

Reference Style Guidelines:
•    Only those references which are actually utilized in the text should be included in the reference list.
•    In the text, references  should  be  cited  with  the  surname  of  the author(s) alongwith  the year of publication and  the page number,  all  in  brackets. 
•    If  there  are  more  than  one reference by the same author during any year, the year may  be  subscripted  with  ‘a’  or  ‘b’.  For  instance, reference may be given at the end of the sentence as: (Szendrovits, 1998a, p. 337). 
•    Reference list should  be  alphabetically arranged. Each reference should carry the surname of the  author,  followed  by  other  names,  the  title  of  the paper  in quotes,  the name of  the  journal underlined, volume and issue numbers, and the year of publication.
•    In the event of a book,  the  title should be  followed by  the publisher’s name and year of publication.
•    In the event of  a  report  from  an  organization,  the  name  of  the organization may be cited  in  the place of  the author.

Table Guidelines:
•    Tables should be numbered e.g., Table 1, consecutively and titled.
•    Sources of data need to be given below each table unless otherwise mentioned in the text.  
•    Each table should contain a short caption explaining the content of the table.
•    All tables column should have an explanatory heading.

 Figure and Artwork Guidelines:
•    Figures, Graphs, and Maps should be numbered using Arabic numerals.
•    Each figure should contain a short caption explaining the content of the figure.
•    At the end of the figure, the source of the figure must be mentioned clearly.

Accompanying Material:
The manuscripts should be accompanied by:
•    An abstract of the paper not exceeding 100 words.
•    A declaration that the paper is original and has not been submitted elsewhere for publication.
•    A note about the author(s) not exceeding 50 words.
•    Complete contact details; correspondence address with email and contact number

Copyright Transfer:
Once the manuscript is accepted for publication, the corresponding author will receive an E-mail informing about the acceptance of the article. The publication of an article in the “Productivity” means that the author(s) transfer the Copyright of the article to the Journal. 
 

All the manuscripts submitted for the Productivity should accompany a covering letter giving an undertaking following certain principles under Ethical Policy.

The cover letter should include a written statement from the author(s) that:
1. The manuscript is an original research work and has not been published elsewhere including open access at the internet.

2. The data used in the research has not been manipulated, fabricated, or in any other way misrepresented to support the conclusions.

3. No part of the text of the manuscript has been plagiarised.

4. The manuscript is not under consideration for publication elsewhere.

5. The manuscript will not be submitted elsewhere for review while it is still under consideration for publication in the Productivity.

The cover letter should also include an ethical statement disclosing any conflict of interest that may directly or indirectly impart bias to the research work. Conflict of interest most commonly arises from the source of funding, and therefore, the name(s) of funding agency must be mentioned in the cover letter. In case of no conflict of interest, please include the statement that  “the authors declare that they have no conflict of interest”.

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